Frankenstein Fudge Pops

Create the Cake Pops

1. Grab a square cake tin and line it with baking paper (we used an 8 inch square cake tin).
2. Place the White Chocolate, Condensed Milk and Butter in a medium sized microwavable bowl. Microwave for 30 seconds. 
3. Remove the bowl of ingredients from the microwave and stir well. Return to the microwave for another 30 seconds.
4. Remove and stir well. Return back to the microwave for another 30 seconds. Remove and stir well until the melted ingredients are completely mixed together. 
5. Add the Vanilla Extract to the melted ingredients and stir well. Add a full tube of the Cake Décor Green Colour Gel to the mixture and stir well until the colour is mixed in fully. (Pro Tip: Add more colour gel to achieve an even more vibrant colour).
6.  Transfer the fudge to a the lined cake pan. Spread the mixture evenly in the cake pan. Give it a light knock on the table to level it out. Once it’s levelled, set the mixture in the fridge for two hours.

Create Your Frankenstein Fudge Pops

1.  Remove your green fudge from the fridge and slice it in even squares. 
2. Take your wooden sticks and stick each of the fudge pieces to the top of each wood stick. 
3. Draw in the Frankenstein’s hair and mouth using the Milk Choco Writer.
4. Finally, using a small dot of the Milk Choco Writer to stick, add a pair of Edible Eyes to each of the fudge pieces and your Frankenstein has come alive!